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HS 1106.30 COA Available
Alphonso Mango Powder
MOQ
250 kg
Lead
14 days
Shelf
18 months
FSSAIHACCPUSDA OrganicISO 22000
Origin: Ratnagiri, India • Storage: Below 20°C, airtight
Fruit PowdersRatnagiri, India

Alphonso Mango Powder

Authentic Ratnagiri Alphonso mango powder, Brix 55, low water activity, spray-dried at <45C to preserve beta-carotene and volatile esters. For enterprise confectionery, ice cream, RTD beverages, and yogurt. No added sugar, golden yellow, 95% soluble. FOB $9.5/kg benchmark (EximNext 2026). Direct farm procurement, spray drying, and aseptic packing. Preferred by confectionery and dairy majors in EU and GCC for premium Alphonso authenticity.

Alphonso, Brix 55°, for confectionery & beverages.

Alphonso VarietyBrix 55°Spray Dried <45°CNo Added Sugar
Request Bulk Quote
Avg response <24h • Export docs included • Retain sample 24 mo
Bulk Pricing (FOB India)Negotiable • T/T • L/C
250 kg
$9.50/kg
1 MT
$8.80/kg
5 MT+
$8.10/kg
Packaging: 20 kg Carton • 25 kg DrumFOB Mundra / Nhava Sheva • Sea & Air
Key Applications — Top B2B Customers
Ice CreamConfectioneryBeveragesYogurt
B2B Note: Authentic Ratnagiri Alphonso mango powder, Brix 55, low water activity, spray-dried at <45C to preserve beta-carotene and volatile esters. For enterprise confectionery, ice cream, RTD beverages, and yogurt. No added sugar, golden yellow, 95% soluble. FOB $9.5/kg benchmark (EximNext 2026). Direct farm procurement, spray drying, and aseptic packing. Preferred by confectionery and dairy majors in EU and GCC for premium Alphonso authenticity. Ideal for formulation teams needing alphonso variety and consistent Moisture ≤4% batch-to-batch.

How top B2B customers use Alphonso Mango Powder

Food & Beverage Manufacturing

For ice cream and confectionery, premixes and fortification. 80–120 mesh ensures instant dispersibility in dry blends and liquids. Used by confectionery, bakery and beverage majors requiring natural color, flavor and nutrition without carriers.

Nutraceutical & Supplement

High Moisture ≤4% supports label claims. COA 12 params + FSSAI & HACCP for dossier. For capsules, gummies, premixes — low micro, heavy metals < EU limits.

Private Label & Export

HS 1106.30, origin Ratnagiri, India, packaging 20 kg Carton. FOB Mundra/NHAVA, phytosanitary, fumigation, Halal/Kosher where applicable. 25+ market compliance for USA, EU, GCC, ASEAN.

Origin Ratnagiri, IndiaStorage Below 20°C, airtightShelf 18 months
Specifications — COA 12 Parameters
Moisture≤4%
Solubility≥95%
Acidity1.2%
ColorGolden Yellow
Bulk Density0.50 g/ml
TPC<10,000 cfu/g
What every shipment includes
  • COA per batch & lot • 12 params
  • Phytosanitary & fumigation cert
  • Allergen & Non-GMO statement
  • MSDS & TDS • Traceability QR
  • Halal/Kosher where applicable
Request Sample COA
Export Ready
HS 1106.30Ratnagiri, India • 25+ markets • Sea FCL/LCL & Air • 500+ MT/yr capacity • Tunnel dried <45°C
FOBCIFEXW

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FAQs — Alphonso Mango Powder for B2B buyers

What is the MOQ and lead time?

MOQ 250 kg, lead 14 days. Bulk tiers 250 kg $9.50/kg, 1 MT $8.80/kg, 5 MT+ $8.10/kg. FOB India via sea/air.

Is COA and spec sheet included?

Yes — COA 12 params per batch/lot, plus spec sheet, MSDS, allergen, non-GMO, and export docs (phytosanitary, fumigation, Halal/Kosher where applicable).

What are the top B2B uses?

Ice Cream, Confectionery, Beverages, YogurtAlphonso, Brix 55°, for confectionery & beverages. Alphonso Variety, Brix 55°.